Southern Maryland waterway reclassified for shellfish harvesting

FOR IMMEDIATE RELEASE Media Contact: Jay Apperson 410-537-3003 jay.apperson@maryland.gov SOUTHERN MARYLAND WATERWAY RECLASSIFIED FOR SHELLFISH HARVESTING Portion of Wicomico River in Charles, St. Mary’s counties closed to harvesting BALTIMORE (Nov. 5, 2018) – The Maryland Department of the Environment has reclassified a portion of the Wicomico River in Charles ...Read More

Water unites all, including Maryland and Israel

THE LATEST FROM THE MARYLAND DEPARTMENT OF THE ENVIRONMENT Water unites all, including Maryland and Israel When so many around the world these days are focused on division and hatred, it’s reassuring to see unity and friendship spring forth, particularly when the purpose of the partnership is to sustain ...Read More

WJZ: Lead Poisoning In Maryland Drops To Lowest Recorded Levels

A report from the Maryland Department of the Environment shows that childhood lead poisoning cases in Maryland dropped to its lowest levels last year. Details in the 2017 Childhood Blood Lead Surveillance report released Tuesday showed that less than 0.3 percent of children tested across Maryland showed blood lead ...Read More

Lead poisoning in Maryland drops to lowest recorded levels, testing increases dramatically under state initiative

MEDIA CONTACTS: Jay Apperson (410) 537-3003 jay.apperson@maryland.gov   Lead poisoning in Maryland drops to lowest recorded levels, testing increases dramatically under state initiative Governor Larry Hogan proclaims Lead Poisoning Prevention Week in Maryland   BALTIMORE, MD (October 23, 2018) – Childhood lead poisoning cases in Maryland decreased last year to ...Read More

For the Record – October

For The Record: MDE Permits, Licenses, Certifications Applications and Issuances The following are partial lists by county of permit, license, and certification applications and issuances as well as other permitting activity at the Maryland Department of the Environment. For more information on these permits, please contact Amanda Degen at ...Read More

St. Mary’s County waterway reclassified for shellfish harvesting

MEDIA CONTACTS: Jay Apperson (410) 537-3003 jay.apperson@maryland.gov   St. Mary’s County waterway reclassified for shellfish harvesting St. Patrick Creek reclassified as “conditionally approved”   BALTIMORE, MD (October 15, 2018) – The Maryland Department of the Environment has reclassified a tributary to St. Clements Bay in St. Mary’s County for shellfish ...Read More

Board of Public Works Approves Funding for Clean Water and the Chesapeake Bay

MEDIA CONTACTS: Jay Apperson (410) 537-3003 jay.apperson@maryland.gov   Board of Public Works Approves Funding for Clean Water and the Chesapeake Bay Grants will reduce pollution, energy consumption   BALTIMORE, MD (October 3, 2018) – The Maryland Board of Public Works approved  $13 million in grants today to reduce pollution and ...Read More

eMDE – Ben’s Blog, VW settlement, food recovery summit & more

THE LATEST FROM THE MARYLAND DEPARTMENT OF THE ENVIRONMENT Coast to Coast Two weeks ago, I was honored to represent Governor Hogan and the state of Maryland at two important environmental events in San Francisco — the Global Climate Action Summit and the National Governors Association’s (NGA) Water Policy ...Read More

For the Record – September

For The Record: MDE Permits, Licenses, Certifications Applications and Issuances The following are partial lists by county of permit, license, and certification applications and issuances as well as other permitting activity at the Maryland Department of the Environment. For more information on these permits, please contact Amanda Degen at ...Read More

Maryland to Phase Out Hydrofluorocarbons

Maryland to Phase Out Hydrofluorocarbons Maryland joins U.S. Climate Alliance states in reducing potent greenhouse gases BALTIMORE (Sept. 11, 2018) – Demonstrating the state’s commitment to meeting greenhouse gas reduction goals, Maryland will be pursuing measures to phase out the use of hydrofluorocarbons (HFCs), greenhouse gases that are significantly ...Read More
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