{"id":1355,"date":"2010-09-16T18:23:12","date_gmt":"2010-09-16T18:23:12","guid":{"rendered":"http:\/\/news.maryland.gov\/mda\/?p=1355"},"modified":"2012-09-26T18:24:55","modified_gmt":"2012-09-26T18:24:55","slug":"media-advisory-new-cookbook-dishing-up-maryland-release-party-on-march-24-2","status":"publish","type":"post","link":"https:\/\/news.maryland.gov\/mda\/press-release\/2010\/09\/16\/media-advisory-new-cookbook-dishing-up-maryland-release-party-on-march-24-2\/","title":{"rendered":"MEDIA ADVISORY: New Cookbook &#8211; Dishing Up Maryland Release Party on March 24"},"content":{"rendered":"<div><span style=\"color: #0000ff\"><strong><em>Features Maryland Farmers, Local Food, Chefs and Their Recipes<\/em><\/strong><\/span><\/div>\n<table width=\"100\" border=\"0\" cellspacing=\"4\" cellpadding=\"0\" align=\"right\">\n<tbody>\n<tr>\n<td><\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><!-- Article Text -->ANNAPOLIS, MD (March 16, 2010) &#8212; A first-of-its-kind cookbook featuring local Maryland products,\u00a0 the farmers and watermen that grow and harvest them, and the chefs who prepare the recipes is being released on March 24, 2010 in Annapolis.\u00a0 This new book captures the unique and delectable cuisine of Maryland with &#8220;150 recipes from the Alleghenies to the Chesapeake Bay.\u201d Dishing Up Maryland is authored by award-winning Maryland writer Lucie Snodgrass. Stunning photography by Edwin Remsberg, himself a Maryland farmer, provides the visual counterparts to stories of the farm families and chefs featured in the book. His audio-visual profile of the author is posted online at http:\/\/remsberg.com\/soundbooks\/lucie_web\/. John Shields, renowned chef who embodies the buy local effort, provides an insightful foreword to the book.<br \/>\nA portion of the proceeds from the sale of the book will be donated to the Maryland&#8217;s Best program to promote the purchase of locally grown and raised products for the benefit of the State&#8217;s farmers, watermen and related businesses. The book is published by Storey Publishing. The Maryland Wineries Association and the Maryland Cut Flower Growers Association are sponsoring the event.<br \/>\nWHAT:\u00a0 \u00a0 Launch Party for Dishing Up Maryland with tastings of local food from the book (By invitation only)<br \/>\nWHEN:\u00a0\u00a0 Wednesday, March 24; 6:00 p.m. &#8211; 8:00 p.m.<br \/>\nWHERE:\u00a0\u00a0 Banneker-Douglass Museum, 84 Franklin St., Annapolis MD 21401 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Parking is in commercial parking garages<br \/>\nWHO: \u00a0\u00a0 Senator Barbara A. Mikulski; Agriculture Secretary Earl F. Hance; author Lucie Snodgrass; photographer Edwin Remsberg; farmers and chefs with local products and recipes featured in the book.<br \/>\nMedia RSVP: \u00a0\u00a0 Julie Oberg at 410-841-5888 or <a href=\"mailto:obergja@mda.state.md.us\">obergja@mda.state.md.us<\/a><br \/>\n###<\/p>\n<p>Follow MDA on Twitter at: www.twitter.com\/MdAgDept<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Features Maryland Farmers, Local Food, Chefs and Their Recipes ANNAPOLIS, MD (March 16, 2010) &#8212; A first-of-its-kind cookbook featuring local Maryland products,\u00a0 the farmers and watermen that grow and harvest them, and the chefs who prepare the recipes is being released on March 24, 2010 in Annapolis.\u00a0 This new book captures the unique and delectable<a href=\"https:\/\/news.maryland.gov\/mda\/press-release\/2010\/09\/16\/media-advisory-new-cookbook-dishing-up-maryland-release-party-on-march-24-2\/\">&nbsp;&nbsp;Read the Rest&#8230;<\/a><\/p>\n","protected":false},"author":30,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[12],"tags":[],"class_list":["post-1355","post","type-post","status-publish","format-standard","hentry","category-press-release"],"acf":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/posts\/1355","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/comments?post=1355"}],"version-history":[{"count":1,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/posts\/1355\/revisions"}],"predecessor-version":[{"id":1356,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/posts\/1355\/revisions\/1356"}],"wp:attachment":[{"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/media?parent=1355"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/categories?post=1355"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/news.maryland.gov\/mda\/wp-json\/wp\/v2\/tags?post=1355"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}