STATEMENT: Maryland Department of Agriculture Statement on the Impact of Late Spring Frost on Crops

Early the morning of Tuesday, April 21, farmers across Maryland experienced one the most significant crop losses in recent memory due to a late spring frost. Since the onset of the frost, the Maryland Department of Agriculture has been in touch with those vineyards and fruit growers across the state that have been hit the hardest by this late season freeze. Initial reports from growers indicate a loss of up to 100% of certain fruit crops, while damage to other crops won’t be fully realized until later in the growing season.

Farming comes with inherent challenges, and while setbacks like this are familiar, they are no less devastating—especially amid rising costs and ongoing economic pressures. The Maryland Department of Agriculture stands with our growers during this difficult time and continues to work closely with partners at the U.S. Department of Agriculture to identify and share information about available assistance programs.

Farmers affected by the frost are encouraged to contact their local Farm Service Agency office for guidance and support. We strongly urge all Marylanders to support our farms and communities by buying local—your purchases can make a meaningful difference for the families and small businesses that help keep our state nourished.